Christmas

Christmas Menu

SMALL PLATES

Argentinian red prawn cocktail

Bloody Mary Rose

Burrata V

Spiced aubergine, harissa and dukkah

Whipped chicken liver parfait

Spiced pineapple relish, brioche

Fried chicken

Chilli & fish sauce

Smoked salmon pate

Pickled cucumbers, sourdough

Salt baked beetroot

Whipped feta, black figs, walnut dressing

Mains

Wood fired turkey

Pig in blanket, duck fat potatoes, sprout tops and roast carrot

Short rib Bourguignon

Truffle mash, braised kale

Roast Cornish cod

Crab risotto, spinach and sea herbs

Mushroom and spinach wellington Ve

Roast potatoes, sprout tops and roast tomato jus

Desserts

Chocolate mousse

Blood orange and honeycomb

Pistachio & amaretto tiramisu

Pear and almond tart Ve

Vanilla ice cream

Cheese selection

2 courses £35

3 courses £40

Our party menu is available for groups of 10 or more, with all menu items included as standard. Card details will be required to confirm the booking. Final numbers must be confirmed one week prior to the reservation by emailing bookings@thedanesbury.co.uk. Cancellations must be made at least one week before your booking, otherwise a charge may be applied to your card.

Vegetarian – V

Vegan – Ve

Some of our food and drink contain allergens. Please speak to your server for more information. Our allergy matrix is available on request.
Please note: There is a risk associated with the consumption of raw seafood and shellfish that may increase your risk of foodborne illness.